-
Chana Dal (Split Chick Peas)
-
Kala Chana (Black Gram Whole)
-
Masoor Dal (Split Lentils)
-
Masoor Whole (Lentils Whole)
-
Massor Gota (Whole Lentils Skinless)
-
Moong Dal (Split Moong Beans w/o Skin)
-
Moong Split (Split Moong Beans With Skin)
-
Moong Whole (Green Gram Whole)
-
Toor Dal Oily (Split Pigeon Peas)
-
Toor Dal Plain (Split Pigeon Peas)
-
Urad Dal (Split Matpe Beans w/o Skin)
-
Urad Gota (Matpe Beans Skinless)
-
Urad Split (Split Matpe Beans With Skin)
-
Urad Whole Black (Matpe Beans With Skin)